Hindu festivals cookbook
Marchant, Kerena2001
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This book looks at four festivals including Diwali, Holi and Chiatra and emphasises the food eaten and the significance of the food and the special meals served.
Main title:
Hindu festivals cookbook / Kerena Marchant ; with photography by Zul Mukhida.
Author:
Imprint:
London : Hodder Wayland, 2001.
Collation:
32p. : col. ill. ; 27 cm.
Notes:
Originally published: 2000.Includes bibliographical references (p. 32) and index.
ISBN:
9780750233224 (pbk)
Dewey class:
641.56745641.5954
Local class:
J641.56745
Language:
English
Subject:
BRN:
1334455