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A flavour of the Caribbean

Illsley, Linda2001
Books
Find out about typical Caribbean foods and how these are used at different Caribbean celebrations and festivals such as weddings, Christmas, New Year, Carnival, Crop Over (harvest festival) and Phagwa.
Main title:
Imprint:
London : Hodder Wayland, 2001.
Collation:
32p. : col. ill., col. map ; 27 cm.
Series title:
Notes:
Originally published: Hove: Wayland, 1998.Includes bibliographical references and index.
ISBN:
9780750234030 (pbk)
Dewey class:
641.59729
Local class:
J641.59729
Language:
English
BRN:
1354953
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