Harvest of the cold months : the social history of ice and ices
David, Elizabeth, 1913-1996
Books
This survey of the use of ice in cookery takes us on a fascinating journey from 1581, where in Florence they put snow in the wine glasses, to that modern phenomenon, the growth of the ice cream business.
Main title:
Harvest of the cold months : the social history of ice and ices / Elizabeth David ; edited by Jill Norman.
Imprint:
London : Penguin, 1996.
Collation:
xvii, 413p., [8]p. of plates : ill. (some col.) ; 22 cm.
Series title:
Notes:
Originally published: London: Michael Joseph, 1994.Includes bibliographical references and index.
ISBN:
9780140176414 (pbk)
Dewey class:
551.3109641.86641.374637.409
Local class:
637.409
Language:
English
Subject:
BRN:
1947524