Practical cookery : for Level 2 NVQs and apprenticeships
Foskett, David, 1951-2015
Books
Trust the classic recipe book and reference for apprentices and work-based learners which the best professional chefs have relied on for over 50 years to match the qualification and prepare them for assessment.
Author:
Foskett, David, 1951-, authorRippington, Neil, authorPaskins, Patricia, authorThorpe, Steve, authorCampbell, John, 1969-
Edition:
13th edition / David Foskett, Neil Rippington, Patricia Paskins, Steve Thorpe.
Imprint:
London : Hodder Education, 2015.
Collation:
xii, 636 pages : illustrations (colour) ; 29 cm
Notes:
Previous edition: published as by John Campbell and others. 2012.Includes index.
ISBN:
9781471839573 (hbk)
Dewey class:
641.5
Language:
English
Added title:
Subject:
BRN:
2209433