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The basic Italian cookbook

Pagett, Lesley2015
Books
An attractive cookbook containing every well-known Italian recipe, from soups to pastas, and main courses to decadent desserts.
Main title:
The basic Italian cookbook / compiled by Lesley Pagett.
Imprint:
London : New Holland, 2015.
Collation:
287 pages : illustrations (colour) ; 24 cm
Notes:
Includes index.
ISBN:
9781742576206 (hbk)
Dewey class:
641.5945641.5945 PAG
Language:
English
BRN:
2214431
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