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How we started students on successful foodservice careers : Chef Herman's st

Breithaupt, Herman A.1972
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Main title:
How we started students on successful foodservice careers : Chef Herman's st
Author:
Breithaupt, Herman A.
Imprint:
Chicago : Institutions Volume Feeding Magazine, 1972.
ISBN:
0843605448
Dewey class:
642.071
Local class:
642.071
Language:
English
BRN:
227092
Bookmark link:
https://camden.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=227092

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Remove How we started students on successful foodservice careers : Chef Herman's st from your current listSave How we started students on successful foodservice careers : Chef Herman's st to your current list

Total copies: 1

Availability by location
Place reservation for How we started students on successful foodservice careers : Chef Herman's st
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