German, Austrian, Czech & Hungarian
Chamberlain, Lesley2005
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Full of hearty and nourishing recipes brimming with variety and flavour, this title will delight all those new to the traditional cooking of Germany and Central Europe and will introduce surprising new recipes to those who have already enjoyed the richness of this classic cuisine.
Main title:
German, Austrian, Czech & Hungarian / Lesley Chamberlain, Catherine Atkinson and Trish Davies.
Imprint:
London : Lorenz, 2005.
Collation:
96 p. : col. ill. ; 22 cm.
Series title:
ISBN:
9780754815464 (pbk)
Dewey class:
641.5943
Local class:
641.5943
Language:
English
BRN:
291534