The world's 100 greatest rice recipes : classic dishes from around the globe, from risotto and paella to jambalaya and biryani
Ingram, Christine2009
Books
Illustrated with over 450 colour photographs, this book presents step-by-step recipes as well as a guide to the different types of rice and a historical guide to rice cultivation and the culture that has grown up around it.
Main title:
Author:
Edition:
[New] ed.
Imprint:
London : Southwater, c2009.
Collation:
160 p. : col. ill. ; 30 cm.
Notes:
This ed. originally published: as Rice recipe book. 2000.Includes index.
ISBN:
9781844766666 (pbk)
Dewey class:
641.6318
Local class:
641.6318
Language:
English
Added title:
Subject:
BRN:
767505