Meatless : more than 200 of the best vegetarian recipes
Stewart, Martha2013
Books
Today, vegetarian cooking has never been easier or more delicious thanks to the abundance of farmer's markets, the diverse range of fresh produce in our supermarket aisles, and the excellent choices of pastas, grains, pulses and even frozen food staples available to us. Here is a new cookery book for committed vegetarians and meat eaters alike.
Main title:
Meatless : more than 200 of the best vegetarian recipes / by Martha Stewart.
Author:
Imprint:
London : Bantam Press, 2013.
Collation:
352 pages ; 23 cm
ISBN:
9780593072837 (pbk)
Dewey class:
641.5636641.563641.5636 STE
Language:
English
Subject:
BRN:
889801