Cooking with bones
Richards, Jess, 1972-2014
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Two sisters, fleeing the city of Paradon, find their way to a village by the sea, where Old Kelp's cottage - and her recipe book - await them. Amber feels this is where she finally belongs, baking honey cakes each night for the villagers to collect in the morning, using a set of bone spoons that allow her to add truth, lust and confusion to her pies and puddings. Her little sister Maya is a formwanderer, engineered to reflect the wants of others. All her life she has been like a twin to Amber, but now Amber has changed her mind, and wants Maya to learn how to be herself.
Main title:
Cooking with bones / Jess Richards.
Author:
Richards, Jess, 1972-, author
Imprint:
London : Sceptre, 2014.
Collation:
371 pages ; 20 cm
Notes:
Originally published: 2013.
ISBN:
9781444738056 (pbk. :)
Dewey class:
823.92
Language:
English
Subject:
BRN:
909504