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Hot sun, cool shadow : savouring the food, history and mystery of the Languedoc

Murrills, Angela2005
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A celebration of the joys of food and cooking, 'Hot Sun, Cool Shadow' follows award-winning food-writer Angela Murrills and artist Peter Matthews on their trip to the southerly French region of Languedoc.
Main title:
Hot sun, cool shadow : savouring the food, history and mystery of the Languedoc / Angela Murrills ; illustrations by Peter Matthews.
Author:
Murrills, AngelaMatthews, Peter
Imprint:
London : Allison & Busby, 2005.
Collation:
261 p. : ill., map ; 20 cm.
ISBN:
9780749083540 (pbk)
Dewey class:
944.80839914.4808390922
Local class:
944.808390922
Language:
English
Subject:
Murrills, Angela -- Homes and haunts -- France -- LanguedocMatthews, Peter -- Homes and haunts -- France -- LanguedocCookery, FrenchLanguedoc (France) -- Social life and customs -- 20th centuryLanguedoc (France) -- Description and travelHistory
BRN:
910995
Bookmark link:
https://camden.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=910995

Find it!
Remove Hot sun, cool shadow : savouring the food, history and mystery of the Languedoc from your current listSave Hot sun, cool shadow : savouring the food, history and mystery of the Languedoc to your current list

Total copies: 1

Availability by location
Place reservation for Hot sun, cool shadow : savouring the food, history and mystery of the Languedoc
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